Maltese Cheeselets: A Bite-Sized Taste of Malta
Among Malta’s gastronomic treasures, Maltese Cheeselets stand out as savory, bite-sized delights. “Ġbejna” as it is called in Maltese, is the diminutive of the Maltese word ġobna, which means “cheese”; How Are Maltese Cheeselets Made?Maltese Cheeselets, locally known as “Ġbejniet,” are petite cheese rounds made from either goat’s milk or a mixture of goat’s and […]